Toasted Pumpkin Seeds

Long time no blog folks, many apologies for the lack of updates – but as always life gets in the way! The third year of university has been a real killer for me, but not too worry – here’s a…

Baked Basa Fillets with garlic & thyme

These baked basa fillets are great, they make a super cheap  mid-week meal and take very little cooking ability to throw together.

Chorizo Couscous

Couscous… The food so nice they named it twice, this chorizo couscous will blow your mind with it’s simplicity and tastiness. 

Chickpea Patties

These chickpea patties are unreal! They tick all the boxes; healthy, delicious and are cost effective. I like them in wraps, but they can pretty much go into anything.

Yogurt Topped Flapjack Recipe

My first blogged foray into baking. Here’s hoping that this yogurt topped flapjack recipe is up to scratch.

Pork and apple slaw recipe

This pork and apple slaw recipe is incredibly simple and guaranteed to turn heads at dinner. Very healthy, but delicious still! It tastes even better the next day…

Homemade Garlic Bread

Homemade garlic bread is infinitely tastier than conventional shop bought garlic bread. It’s much more authentic and ridiculously simple to make.

How to spatchcock a chicken

  Making a spicy spatchcock chicken is incredibly easy, it doesn’t take much work but it does require patience. Marinating is important within this recipe, I’d advise leaving it in the fridge over night for the meat to take on…

Smoky Sweet  Potato Wedges & Sriracha Mayonnaise

These smoky sweet potato wedges are a staple, easy to cook in a hurry and healthy!   Theyr’e almost too good to be true. Be sure to let them get crispy though, patience is a virtue. 

green pepper and Sriracha Tuna mayonnaise quesadilla

Now this, this is a student staple. In between long stints at the library and unavoidable seminars I used to chow down on these.  This tuna mayonnaise quesadilla is a quick, easy and healthy alternative to a questionable sandwich from the SU…